Yn gryno
An apprenticeship in Hospitality Supervision and Leadership is an 18 month course where you are employed. You do not attend college.
The Hospitality and Catering Industry covers hotels,restaurants, pubs, cafe’s, contract catering and hospitality services. At Level 3 the Hospitality Supervision and Leadership pathway is for anyone already in a team-leading role and provides training to help individuals become a Hotel Manager / Supervisor, Head Receptionist or Head Housekeeper in a hospitality environment.
Darperir y rhan fwyaf o'r hyfforddiant yn y gweithle
Cwblhau portffolio o dystiolaeth
Arsylwadau yn y gweithle
Tasgau a phrofion theori
Mae angen cymwysterau Lefel 2 ac mae profiad mewn coginio proffesiynol yn ddymunol.
Rhaid i brentisiaid gael cyflogwr a all fodloni meini prawf NVQ.
Mae pob lle yn amodol ar gyfweliad boddhaol.
A Level 3 NVQ Diploma in Hospitality Supervision and Leadership and Level 3 Award in Hospitality Supervision and Leadership Principles are completed in the workplace.
